Lunch Main Course

2 pieces of beer battered haddock, Kennebec fries, malt tartar sauce, coleslaw, lemon

8oz Canadian beef, roasted mushroom, Demi glacé, balsamic onion, garlic toast

American cheddar, pickle, onion, tomato, lettuce, rook sauce.

Double American cheddar and bacon, pickle, onion, tomato, lettuce, rook sauce.

Grilled chicken breast, house B.B.Q sauce, aged cheddar, bacon, tomato, lettuce, rook sauce.

NE - piece of beer battered haddock, malt tartar sauce, pickles, coleslaw

Bean & curry rice patty, apple chutney, hummus, tomato, greens, cucumber on naan.

Aged cheddar, Cherrywood bacon, Granny Smith apple, sourdough.

slow roasted beef sliced thin, caramelized onion, roasted mushrooms, Havarti, horseradish aioli on a toasted baguette served with au jus

Crispy prosciutto, smoked Gouda, tomato, greens, toasted baguette.